We had a guest picker this week. The Hero's cousin was down and since The Hero has an 0-2 record on picking good recipes, I decided to have someone else pick the recipe this week. When we started with LaBelle Cuisine, I knew it couldn't be too bad. Boy was I wrong. His pick was... Continue Reading →
I need to confess: Random systems blow. It's the unpredictability. I tweaked the system a little and narrowed it down to categories that we know we eat. (There's no way you'll get me to eat cold soup). In eliminating some categories, I figured the odds of The Hero picking a recipe I like should increase,... Continue Reading →
Welp, here we are with our first Food Discovery post. What is Food Discovery? Well, if you didn't read my last post, it's me cooking my way through my cookbooks. The science behind picking a recipe is this: Me: Pick a number between blah and blah. The Hero (TH): Blah. Me: Okay, pick another number... Continue Reading →
This cupcake is the result of laziness. I thought I had all of the ingredients on hand for the recipe I had and instead of checking, I proceeded to start mixing anyway. Lo and behold, I didn't have any granulated sugar and about half of a half of a half of a cup of milk. I... Continue Reading →
Not quite cheesecake, not quite cookie, it satisfies your sweet tooth when you can 'afford' the calories from cheesecake or cookies.
I don't know if Bob Evans put the cinnamon chip pancakes back on the menu, but after making my own cinnamon chips, I'll be saving money and making them myself. You can also use cinnamon chips in a variety of other baking recipes.
My first time making black bean soup and it was a hit! It's perfect to make on the weekend and eat later in the week, giving the flavors a chance to blend together oh so tastefully.